Product Features:- Vacuum-based dough cutting and rolling technology- Accurate measurement and weight control- Versatile for different types and sizes of dough- Efficient and high-productivity- Easy to use and maintain- Compact and space-saving design- Durable and long-lasting with minimal downtime- Designed and manufactured with the highest quality standards. Bakery Ki Machine, Salva Bakery Equipment , Muller Bread Maker , Bread Machine Not Mixing ,Vegan Bread In Bread Machine . Application: The dough mixer is suitable for bakeries, cafes and other food processing facilities that produce various pastry products, such as steamed buns, moon cakes, dumplings, etc. Its high speed and precise placement make the machine ideal for producing even and consistent pastry products. The product will supply to all over the world, such as Europe, America, Australia,New Delhi, Marseille,Zambia, Oslo.In conclusion, our dough croissant machines are the perfect solution for high-end bakeries that need to increase efficiency and simplify production processes. Their user-friendly operation, versatility and durability make them an ideal investment for businesses in Asia, the Middle East and Europe. Invest in our machines today and take the next step in your business growth.